The choice between chai, coffee, and green tea is no longer just about taste—it’s about health and lifestyle.
It’s 10:30 AM on a Tuesday, a busy and stressful time at the office. In the pantry, the kettle is whistling. Two coworkers are waiting. One is stirring instant coffee into a mug that says Boss Lady. The other is carefully dipping a green tea bag into hot water, treating it like a serious ritual.
“Still drinking green tea?” the coffee drinker asks, looking at the pale drink with curiosity.
This shows that drinks at work are more than just a matter of taste. They reflect personal habits, health choices, and even personality. The drink you choose says a lot about your lifestyle, priorities, and how you start your day.