Healthy Millet Curd Rice Recipe Made Easy

Millet curd rice is a healthier version of regular curd rice. Using millet instead of plain rice makes the dish more nutritious, adding extra fiber, vitamins, and minerals.

Ingredients for Millet Curd Rice:

1 cup foxtail millet (kangni)

2 ½ cups water

½ cup milk

3 cups whisked curd (yogurt)

1 cup grated cucumber

1 cup grated carrot

3 tbsp chopped onion

3 tbsp chopped capsicum

2 tbsp chopped coriander leaves

Salt to taste

For tempering:

2 ½ tsp oil

1 tsp mustard seeds

2 tsp urad dal

2 tsp chana dal

2 dried red chillies

½ tsp asafoetida (hing)

2 tbsp peanuts

2 green chillies, finely sliced

6–7 curry leaves