Quick and Tasty Sticky Chicken Marinade

This sticky marinade is a real favourite. It is very quick and easy
to prepare, and it gives chicken a delicious sweet and rich flavour.
You just mix a few simple ingredients together and coat the chicken
pieces with the marinade. After resting for a short time, the chicken
absorbs all the flavours and becomes even tastier when cooked. This recipe
is perfect for busy days because it requires very little effort but still
makes the chicken juicy, flavourful, and satisfying.

Ingredients

For the marinade:

2 tbsp light soy sauce
3 tbsp tomato chutney (any kind is fine)
2 tbsp runny honey
1 tsp Worcestershire sauce

For the chicken:

8 chicken legs

To serve:
Potato salad
Fresh green salad leaves
Method

Add the chicken legs and coat them well with the marinade.
Cover the bowl and keep it in the fridge for at least 20 minutes, or up to 24 hours.
When you are ready to cook, heat the air fryer to 180°C.
Place the chicken legs in the air fryer basket in one layer.
Cook for 10 minutes, then flip them over.
Cook for another 10–12 minutes, until they are crispy and slightly charred.
Seve the chicken with potato salad and fresh green leaves.